Cheese has long been at the heart of French entertaining, from rustic farmhouse boards to elegant soirées in Parisian apartments. The Laguiole Debutant Cheese Knife in Ivory evokes this heritage beautifully, making each slice feel like a small celebration of life à la Française.
Crafted in France by André Verdier, one of the country’s most esteemed cutlery houses since 1589, this piece blends centuries of craftsmanship with everyday practicality. The creamy ivory handle and signature Bee emblem bring a quiet refinement to your table, transforming the simple act of serving cheese into a gesture of style and generosity.
French artistry: Hand-finished with the iconic Laguiole bee, symbol of timeless craftsmanship.
Effortless entertaining: A perfectly balanced knife designed for both soft and firm cheeses.
Classic elegance: The ivory handle brings understated French refinement to any setting.
Authentic heritage: 100% made in France by André Verdier, established in 1589.
Versatile styling: Ideal for casual grazing boards or formal dinner parties alike.
Size: 23×2 ×1 cm
Material: Stainless steel blade, coloured resin handle
Colour: Ivory
Origin: Made in France by André Verdier
Special Notes: Features the welded Laguiole Bee emblem, a mark of authenticity and artistry
Pair your Debutant Cheese Knife with a rustic wooden cheese board and a set of Laguiole Cutlery for a truly French-inspired entertaining experience. Add La Rochère Bee Wine Glasses and a crisp Sancerre, and you’ve created a timeless tableau that invites friends to linger longer around the table.
Yes. Much like Champagne, Laguiole refers to a style of cutlery rather than a single brand. This knife is crafted by André Verdier, one of France’s oldest and most respected cutlery houses, proudly made in France and finished with the iconic welded bee.
The Debutant Cheese Knife is designed for versatility, from soft Brie and Camembert to firm Comté and hard-aged cheddar. Its finely sharpened stainless steel blade handles a wide variety with ease.
Absolutely. With its classic Ivory handle and heritage craftsmanship, this Laguiole knife makes a thoughtful gift for hosts, food lovers or anyone who delights in French elegance at the table.
Yes, André Verdier cutlery is dishwasher safe, provided it is washed on a low-temperature setting with a gentle detergent. To protect the stainless steel blades and resin or wood handles, avoid harsh detergents and ensure your dishwasher filters are clean.
For best care and to extend the life of your cutlery, we recommend hand washing and drying with a soft cloth immediately after use. This preserves the finish and ensures your knives remain beautiful and functional for many years.